Why we’ll be sipping mimosas every Sunday morning this November | The Gourmand & Gourmet

Why we’ll be sipping mimosas every Sunday morning this November

We’re going to be honest with you. If you’re not sipping bottomless mimosas with your brunch on a Sunday morning, then frankly, you’re just not doing Sundays right. Lucky for you, Cloudland are inviting one and all to join their new Brunch Club – and there’s plenty of bubbles involved! Every Sunday in November from 11.30am (so you can have that sleep in too), you can head in to the glamorous Valley night spot for some daytime drinking, and stay all afternoon for live entertainment, garden games and pan-Asian brunch fare. Talk about the perfect start to the silly season! Taking their cue from the mid-morning phenomenon so popular in New York and London, the Cloudland experience includes 3 and a half hours of bottomless food and booze – all for $75 per person. While you dine on scrumptious Asian inspired brunch dishes in the Rainbow Room, you can enjoy blue spring skies through the open roof, mingle with your fellow Brunch Club members (and bond over a mutual love of champagne) and take in the sophisticated surrounds of Brisbane’s most eye catching wining and dining spot. So, are you ready to brunch at Cloudland? Grab a fellow brunch lover and email hello@cloudland.tv or call 3852 5000 to book a spot for Sunday November 6, 13, 20 or 27. Words by Ranyhyn Akui