We rank our top 4 dishes at Hanaichi
18 Oct 2016

Hunting down the latest burger spot or seeking out something new and different is all well and good, but sometimes, you just want something familiar, something fast and something delicious. And if it could be wallet-friendly after a day of hitting the shops in the Wintergarden, that would be great too.
Our go-to when we’re seeking a fast feed? Hanaichi. All that fluffy rice and crispy karaage chicken (can you pick our number 1 dish already?), with a side of lettuce to make us feel better about the carbs – it’s the ultimate post-shopping feed. The fact that this national company was launched right here by a Brisbane local is just a bonus! We polled the G&G office for the top dishes we order every time we find ourselves wandering through the Wintergarden with a severe case of hangry – how does your choice match up?
Even the vegetarian in the office agrees with this one being in the top 4 – did you know you can get a tofu variation? The rest of us were torn between pork and chicken – but protein arguments aside, there’s something about that curry sauce that makes us willing to risk embarrassment and lick the bowl clean.