Recipe | Starward Whisky Two-Fold and tonic

Refreshing and unbelievably easy to make, the star of this cocktail is Starward Two-Fold whisky, paired with tonic and grapefruit to deliver a fresh take on the classic combination. Well-rounded and fully matured in Australian red wine barrels, this lighter style of whisky has the ability to work with a tonic like other whiskies can’t. 

Ingredients

• 30ml Starward Two-Fold Double Grain Whisky
• 100ml Fever-Tree Indian Tonic Water
• Generous serving of ice
• 1 slice of pink grapefruit

Method

• Fill a highball with a generous serving of ice.
• Add 30ml Starward Two-Fold Double Grain Whisky.
• Top with 100ml of ice-cold Fever-Tree Premium Indian Tonic Water.
• Garnish and serve with a slice of pink grapefruit.

Starward Two-Fold and tonic is your new go-to summer sip. Try stopping at just one, we dare you!