Recipe | Acai Bowl
Fruity and fab, an acai bowl is the perfect easy-to-prepare and Insta-ready breakfast that packs a serious...
This heat is like a punch to the face, so make the most of it with some punch to your face!
Specifically, the refreshing cinnamon spiced tea punch with fresh mango, lime, and berries by Dominique Rizzo of Banyo’s Putia Pure Food. Dominique launched Clapham Junction Wine Bar in 2017, next to Putia, and has served refreshing cocktails, wines, and beverages ever since – making her our go-to for drink inspo.
This versatile punch can be made in a pinch, and is the perfect accompaniment to any picnic, barbeque, or party.
Serving Size: makes 2.5 litres
Prep time: 15 minutes (30 minutes for steeping tea)