Spicing up Brisbane’s dining scene, Za Za Ta is a flavour fare that fuses Middle-Eastern and Mediterranean culinary profiles in the best way possible. Bringing a modern touch to century-old recipes, the menu will transport you to the streets of Tel Aviv with its old-world spice and new world flavours.
Rocking an entirely vego menu best shared amongst friends, Za Za Ta’s hits include classic hummus with braised chickpeas and 63-degree egg and creamy baba ganoush, which takes the humble eggplant-based staple and elevates it with a healthy dose of smoked zucchini.
Unsure about what to set your molars on first? Luckily, Za Za Ta has you covered with their $59pp chef’s choice option. Chef Ner will make the hard decisions for you, resulting in a memorable meze experience that’s perfect for larger groups.
Boasting the warmth of a Queenslander with Victorian charm, you’ll be sitting pretty with an exotic cocktail in hand and exquisite food on fork.