Sometimes it’s hard to get a taste of the best food trends. We’ve pushed ourselves into packed trains for unicorn hot chocolate, we’ve lined up for hours for doughnut burgers, and we’ve paid far too much in parking for the prettiest acai bowls in the city. We were starting to lose our patience, but when we heard that two of the hottest food trends were available without any stress, we really found some inner peace.
SUKI dishes up two of the trendiest foods available – poke bowls and sushi burritos. Poke bowls, a fish salad originating from the Aloha state, is packed with proteins and nutrients, while their sushi burritos are the perfect merging of rice-based rolls from two countries.
Who needs yoga when you can get the sweet serenity from the pre-made or customisable dishes available at this trendy restaurant? All of their food is made from fresh, quality ingredients just to make you that little bit more relaxed.
Find your happy place at SUKI at 182 Grey St, South Bank from 11am ‘til late seven days a week.