Located in West End’s bustling Boundary Street, Chop Chop Chang’s delicious eats are inspired by the flavoursome street food you’ll find in temple stalls and hawker markets all over Asia, with dishes you’ll go bananas for (pun intended). After finding a seat amongst the nooks and crannies throughout the joint you will have a tough decision picking which yummies to nom on. With options like the sticky beef ribs, yellow curry, corn cakes and dessert options to satisfy any sweet tooth, your eyes will be bigger than your stomach!
Beyond the tasty share plates and epic banquet options, Chop Chop Chang’s has also begun brunch service on the weekends. Toss your standard eggs benny and French toast out the window – this Asian inspired menu is turning breakfast on its head. We’re talking bao benedict with roast pork belly, poached eggs, kale and chili, lemon hollandaise – or glazed mango and strawberry French toast with coconut ice-cream. There’s loads of vegetarian and gluten free options too!