Get ready to say halloumi to the new face of The Greek Club!
Obsessed with halloumi, lamb, and all things Greek? Join the club. (No, seriously, we meet on Thursdays).
The Grecian house of flavour has made the move to our neck of the woods, and we couldn't be happier!
Owner Simon Gloftis has opened a sister venue to the Nobby Beach favourite of the same name at the newly-opened Calile Hotel in James St, Fortitude Valley.
Promising beautiful wine and a menu similar to their coastal sibling, Hellenika will be open for breakfast, lunch, and dinner, seven days a week. What’s more, guests of the hotel will be able to order from a poolside menu and enjoy their food in the sun!
Speaking of food, there will be plenty of it! Seared scallops, veal dolmades, wood-fired pork belly, and the restaurant’s famous baked lamb are just some of the dishes on offer. Hellenika will keep with its traditional share plate philosophy, so be sure to choose your dining companions wisely so you get a taste of the best of everything!