Celebrate spring at Riverbar and Kitchen | Gourmand and Gourmet

Get gin-spired by the season at Riverbar and Kitchen!

  • Food & Booze
  • Brisbane
  • City
  • Cocktails
  • Spirits

It’s official: spring and gin are a match made in botanical heaven, so Riverbar and Kitchen have partnered with Bombay Sapphire to to celebrate the holy union all month long!

Spring Festival will see a range of gin-focused food, drinks, and entertainment descend on Riverbar and Kitchen for a month-long celebration of the season. Head down to the riverside on Sundays to throw down a few gin-dressed oysters while listening to live music in the sunshine – ideal!

Don’t stop at sipping gins-Bombay Sapphire is hosting a Gin Masterclass on Saturday, October 20 so you can up your gin-game under the guidance of a mixologist while nibbling canapés in the recently refurb’ed space.

There’s daily seafood specials on the food front, as well as a pop-up kitchen from October 15-24 featuring a delicious seasonal menu to pair with your perfect gin.

Ideal for midday snacking in the sunshine, casual dinner with friends, or post-work drinks, Riverbar and Kitchen’s Spring Festival will ensure you make it a gin-time this spring-time.

Words by Georgia Condon
- the gourmet who's ready for a gin.