The Dinner Series with Andy Ashby

For the latest edition of The Dinner Series, the very best of the region’s produce is set to be plated up for one stunning, unforgettable multi-course dining experience at Sirromet’s award-winning Lurleen’s restaurant.

Paying homage to local producers, expect five-courses showcasing delicious, quality produce grown in South-East Queensland, along with a glass of perfectly matched Sirromet wine. Socialise with friends and family whilst you watch from your seat as Sirromet’s executive chef, Mathew Fulford, and guest chef Andy Ashby create mouth-watering masterpieces before your very eyes.

With spots limited, make sure to secure your spot here.