Great lunches are Osbourne when you pair red wine with smooth jazz, which is why the Osbourne Hotel will play host to one tune-filled, booze-filled long lunch on Sunday, September 15!
Purchase a ticket here and head on in between 1pm-3pm to pair free-flowing Torbreck shiraz with magnums of Woodcutters, The Steading, and The Struie for just $70pp!
Tickets also include irresistible smoked meat, fish, and canapes by head chef Ben King, which one can enjoy with the endless red wine in the Osbourne’s stunning backyard.
Ready, Brisbane? We know where we’re heading next Sunday sesh!