Crab & Cray Cray is back at One Fish Two Fish! | The Gourmand & Gourmet

Crab & Cray Cray is back at One Fish Two Fish!

Oh, it’s gonna be a tasty weekend...

Whether you’re taking it home for a gourmet couch feed, or you’re grabbing the gang and heading up to Kangaroo Point for a picnic, this is gonna be one tasty feast.

To the delight of crustacean lovers, refined seafood spot One Fish Two Fish is bringing back its Crab & Cray Cray feast for a second year—and this time it’s in takeaway form! Available on Saturday, 16 May and Sunday, 17 May for just $39 a head, the feast includes three crab and crayfish-centric dishes and a zingy dessert, showcasing nothing but the freshest produce and One Fish Two Fish’s signature pizzazz.

Things kick off with some crunchy, flavourful painted crayfish bao, before a hearty spanner crab and prawn ravioli in a lemon cream reduction, alongside a blue swimmer crab salad to freshen it up a notch. The feast concludes with a vanilla bean and lemon curd layer cake, and undoubtedly a very happy food baby. But hey, no one’s gonna see!

Orders for the Crab & Cray Cray Weekend must be placed in advance, so be sure to get yours in by 4 pm on Friday, May 15. Pop by One Fish Two Fish between 12 pm and 8 pm on Saturday or Sunday to grab your order, and prepare to get your crab on! 

Words by Elizabeth Markwell
- the gourmet who will be eating fancy in her PJs.