- Food & Booze
- Providers / Markets
- Cheap / Budget
Attention Northside Foodies: BITE markets are coming!
We’re already in November, and yet, 2019 suddenly feels way too far away, because we can’t wait for the opening of BITE - a brand new, custom-designed dining precinct at Morayfield.
Currently being developed on the site of an industrial training facility surrounded by… nothing really, by February next year the entire area will be transformed into a 5000-square metre weekend market, in the style of Hamilton’s wildly popular Eat Street. Complete with shipping container stall fronts, performance spaces, kids’ play areas and the promise of diverse, divine local dining, we’ll be making the 25-minute drive north every Friday and Saturday night until we’ve tried it all.
The vision of caterer and food creator Tom Burke, and a big win for the fast developing North Harbour community, BITE is shaping up to be the biggest food adventure on the north side – but they can’t do it alone. With almost 60 customised, colourful containers to fill, the BITE team are reaching out to find the finest flavour-makers who embody and celebrate the produce of the Moreton Bay region, so expect lots of farm fresh fruits, veg and iconic seafood to have you salivating.
Any artisans, growers, producers and food creators who want to be a part of this new local hub should check out the BITE website for all of the deets about becoming a stallholder, with your very own container and access to one of the fastest growing communities in the country.
It’s only three more months before our first BITE!